Creamy Burger

nevercrazyenough    November 30, 2022    Recipes    Comment   

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Creamy Burger. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Creamy Burger is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It's simple, it's quick, it tastes delicious. They are nice and they look fantastic. Creamy Burger is something that I have loved my entire life.

Many things affect the quality of taste from Creamy Burger, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Creamy Burger delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Creamy Burger using 10 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Creamy Burger:

1. 1 capsicum finely chopped
2. 1 bowl cabbage finely chopped
3. 2 onion finely chopped
4. 1 tomato finely chopped
5. 4 pav
6. To taste salt
7. To taste black pepper
8. To taste chat masala
9. 1/2 bowl mayonnaise
10. As needed butter

Instructions to make to make Creamy Burger

1. Take a bowl add onion, tomato,cabbage,capsicum,salt,black pepper,chat masala,mayonnaise and mix well and make the mixture.
2. Take a pav and spread the mixture on it.
3. Heat the tava and apply the butter and roast it.
4. Serve it.

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So that's going to wrap it up with this exceptional food Simple Way to Make Perfect Creamy Burger. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!