Vegetarian Portabello Mushroom Burgers

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, vegetarian portabello mushroom burgers. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

vegetarian portabello mushroom burgers is one of the most favored of recent trending meals in the world. It's easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They're nice and they look fantastic. vegetarian portabello mushroom burgers is something that I've loved my entire life.

Many things affect the quality of taste from vegetarian portabello mushroom burgers, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare vegetarian portabello mushroom burgers delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make vegetarian portabello mushroom burgers is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few ingredients. You can have vegetarian portabello mushroom burgers using 8 ingredients and 7 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make vegetarian portabello mushroom burgers:

  1. 4 medium Portabella mushrooms with stems removed
  2. 1 medium Onion cut into half inch slices
  3. 3 tbsp olive oil
  4. 3/4 tsp salt
  5. 1/2 tsp ground black pepper
  6. 1 avocado
  7. 2 tbsp low fat or soy yogurt
  8. 1/2 tsp minced garlic

Instructions to make to make vegetarian portabello mushroom burgers

  1. Fresh onion and mushroom slices with oil
  2. Sprinkle with 1/2 a teaspoon of salt and 1/4 teaspoon of pepper
  3. Heat large skillet or grilling pan over medium heat until hot
  4. Add mushrooms cook until tender approximately 8 to 10 minutes
  5. Transfer mushrooms to plate cavity side up cover to keep warm
  6. Using the same skillet cook onion slices until golden brown about 8 minutes
  7. Meanwhile in a bowl combine half of avocado yogurt garlic and their meaning 1/4 teaspoon of salt and pepper. Mash until smooth

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So that is going to wrap this up for this special food Easiest Way to Make Ultimate vegetarian portabello mushroom burgers. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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