Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Mumbai Style Desi Burger. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Mumbai Style Desi Burger is one of the most favored of recent trending foods in the world. It's easy, it's quick, it tastes delicious. It's enjoyed by millions daily. Mumbai Style Desi Burger is something that I've loved my entire life. They are nice and they look fantastic.
Many things affect the quality of taste from Mumbai Style Desi Burger, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mumbai Style Desi Burger delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Mumbai Style Desi Burger is 4-5 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we must first prepare a few ingredients. You can have Mumbai Style Desi Burger using 26 ingredients and 9 steps. Here is how you cook that.
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#burger.. clue word
Popular savoury snack from Maharashtrian cuisine- the Mumbai Wada Pav made with a twist like a fancy burger.
Ingredients and spices that need to be Get to make Mumbai Style Desi Burger:
- For Batata Wada (4-5pieces)
- 2 medium boiled potatoes
- 1 tsp oil
- 1 tbsp green chillies ginger paste
- 1/2 tsp garlic paste
- 1/2 tsp urad dal
- 1/2 tsp mustard seeds
- 1/2 tsp cummin seeds
- 1/4 tsp tumeric powder
- 1 pinch asafoetida (hing)
- leaves Few curry
- 1 tbsp lemon juice
- to taste Salt
- For batter:
- 1/2 cup besan
- 1 tsp red chilli powder
- to taste Salt
- 1/4 tsp soda bi carb
- Oil for frying
- 4-5 Pav
- 4-5 tomato slices
- 4-5 onion slices
- 4-5 green capsicum slices
- 4-5 tsp vada Pav dry garlic chutney
- 4-5 tsp burger mayonnaise
- Lettuce leaves as required
Instructions to make to make Mumbai Style Desi Burger
- To prepare batata wada.peel and mashed potatoes in mixing bowl. Add green chillies ginger paste,ginger paste,salt, lemon juice. In tadka pan add heat oil. Add urad dal and saute till pinkish. Add mustard seeds, cummin seeds,as splutter add curry leaves and tumeric powder, asafoetida. Add this to boiled potatoes mixture. Divide into 4 portions and make flatten balls. Keep aside.
- In another mixing bowl add besan,salt,red chilli powder and mix well. Add little water to make pakoda batter.
- Heat oil for frying. Add soda bi carb in besan batter and mix well. Dip each prepared spicy potato flatten balls in besan batter and drop it in hot oil. Deep fry wadas on medium flame till crispy golden brown.
- Chop Tomato,Onion and Green capsicum slices..At the time of making. Keep all ingredients required ready to prepare desi burger.
- Slit each pav into half. Roast on both sides to make it warm. On lower side sprinkle vada pav spicy garlic chutney as shown.
- On it placed lettuce leaf. On it prepare batata wada..as shown.
- On it placed capsicum slice, tomato slice,onion slice one upon another.. as shown
- Apply burger mayonnaise on another's pav slice as shown. Cover it. Similarly prepare all.
- Serve/ Relish Delicious Mumbai Style Desi Burger immediately.
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This isn't a total guide to quick and also easy lunch recipes yet its great something to chew on. Hopefully this will certainly obtain your creative juices flowing so you can prepare scrumptious meals for your household without doing way too many heavy meals on your trip.
So that is going to wrap this up for this special food How to Prepare Homemade Mumbai Style Desi Burger. Thanks so much for reading. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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