Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Maple-Glazed Salmon with Pineapple. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Maple-Glazed Salmon with Pineapple is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it's quick, it tastes delicious. They're nice and they look wonderful. Maple-Glazed Salmon with Pineapple is something which I have loved my entire life.
Many things affect the quality of taste from Maple-Glazed Salmon with Pineapple, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Maple-Glazed Salmon with Pineapple delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Maple-Glazed Salmon with Pineapple is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Maple-Glazed Salmon with Pineapple estimated approx 15 mins.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Maple-Glazed Salmon with Pineapple using 8 ingredients and 2 steps. Here is how you can achieve that.
Ingredients and spices that need to be Get to make Maple-Glazed Salmon with Pineapple:
- 3 6 ounce Salmon fillets
- 1/2 cup Maple syrup
- 2 tbsp Dijon Mustard
- 1 small can Drained pineapple
- 1/4 cup Pecans chopped
- 1 small Jalapeño
- 3 Spray s Olive oil spray
- 1 To taste Salt and Pepper
Steps to make to make Maple-Glazed Salmon with Pineapple
- Whisk together the maple syrup and mustard in a small saucepan over medium heat and bring to a boil. Simmer until slightly thickened, about 5 minutes. Remove from heat and set aside.
- Heat a large non-stick pan over medium high heat. Spray with olive oil spray and salt and pepper the salmon. Cook skin side down for 5 minutes turn over and bush with glaze and add pineapple, pecans and jalapeño put in a pre-hearted oven for 3 minutes.
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So that is going to wrap this up with this special food How to Make Any-night-of-the-week Maple-Glazed Salmon with Pineapple. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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