Southwestern Salmon (Weight Watchers)

nevercrazyenough    Januari 18, 2023    Recipes    Comment   

Hey everyone, it is Brad, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Southwestern Salmon (Weight Watchers). One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Southwestern Salmon (Weight Watchers) is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It's easy, it's quick, it tastes delicious. They are nice and they look wonderful. Southwestern Salmon (Weight Watchers) is something that I've loved my whole life.

Many things affect the quality of taste from Southwestern Salmon (Weight Watchers), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Southwestern Salmon (Weight Watchers) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Southwestern Salmon (Weight Watchers) is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must first prepare a few components. You can have Southwestern Salmon (Weight Watchers) using 10 ingredients and 5 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Southwestern Salmon (Weight Watchers):

1. 1 1/2 cup lighly packed fresh cilantro leaves
2. 1/4 cup water
3. 2 tbsp lime juice
4. 1 tsp ground cumin
5. 1/2 tsp salt
6. 1/4 tsp black pepper
7. 1/4 tsp hot pepper sauce
8. 2 (1/2 pound) salmon steaks
9. 1 yellow bell pepper cut into strips
10. 1 red bell pepper cut into stripts

Steps to make to make Southwestern Salmon (Weight Watchers)

1. combine cilantro water, lime juice, cumin salt, black pepper and pepper sauce in food processor. transfer to large zip close plastic bag and marinade salmon in refrigerator
2. preheat oven to 400°F. spray 9 inch baking dish with nonstick spray
3. spread bell peppers in single layer and bake for 15 minutes or almost tender.
4. remove salmon from marinade discard marinade. place salmon on top of bell peppers. bake until salmon is just opaque in center, about 5 minutes per side. Cut salmon steaks in half.
5. PointPlus 5 per 1/2 salmon steak and about 2/3 bell peppers

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So that's going to wrap this up for this special food How to Prepare Perfect Southwestern Salmon (Weight Watchers). Thank you very much for your time. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!