Hello everybody, hope you're having an incredible day today. Today, we're going to make a special dish, Veg Burger ðŸ”. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Veg Burger 🔠is one of the most favored of current trending foods on earth. It's appreciated by millions daily. It's simple, it is fast, it tastes yummy. Veg Burger 🔠is something which I've loved my whole life. They are fine and they look wonderful.
Many things affect the quality of taste from Veg Burger ðŸ”, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Veg Burger 🔠delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Veg Burger 🔠is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Veg Burger 🔠estimated approx 1hr.
To get started with this recipe, we have to first prepare a few ingredients. You can cook Veg Burger 🔠using 29 ingredients and 15 steps. Here is how you cook that.
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Ingredients and spices that need to be Take to make Veg Burger ðŸ”:
- for burger bun-
- 200 gms all-purpose flour
- 50 gms Butter
- 2 tsp Milk powder
- 1 pinch salt
- 1 and 1/2 tsp Yeast
- as needed Warm milk
- 2 tsp Sugar
- As needed Oil to grease the bowl
- 2 tsp Milk for brushing on top
- 1 tsp Sesame seeds for sprinkling on top
- For burger preparation--
- 3 tbsp mayonnaise
- 2 tbsp tomato sauce
- 1 tbsp chilli sauce
- 1 tomato sliced
- 1 cucumber sliced
- 1 onion sliced
- 3 cheese slices
- For burger patties-
- 2 cups oats
- 1 cup paneer grated
- 1 tbsp ginger garlic paste
- 1/2 cup green peas
- 2 Chopped green chillies
- 1/2 onion chopped
- 2 tbsp Maida
- As per taste Chaat Masala
- to taste Salt
Steps to make to make Veg Burger ðŸ”
- Take warm milk In a bowl. Add butter and allow it to melt down.
- Now add in sugar and yeast and mix well.Let it stand for 5-6 mins till it rises and fluff up.
- Now take flour, milk powder and salt in a mixing bowl. Pour the yeast water in this and mix well and form into a soft dough.
- Now grease another large bowl with oil. Put this dough in that and cover it with a wet cloth. Leave it to rise for a couple of hours till they have risen in double.
- Punch the air out of it and knead it for 5 mins.
Divide the dough into equal portion and form smooth balls out of it. - Preheat the oven to 180 Degree C.
Brush the risen dough with milk and sprinkle some sesame seeds in it.
Bake it for 20-30 mins till the top gets nice colour. - Remove it and you can brush the top with some butter if you want and use it accordingly
- For Burger patties-take 2 cup masala oats in a bowl, add paneer grated, onion, ginger, garlic, green chillies, green peas, salt and pepper. Mix well.
- Mash everything together. Divide to 3 equal parts.
- Flatten the balls to patties. Now make thick batter of maida and salt using little water. Dip each of the patties in the batter.
- Place it on the oats crumbs.make sure the party is coated well with the oats crumbs.Fried patties using 2 tbsp oil.
- Burger preparation- firstly, in a small bowl take 3 tbsp eggless mayonnaise, 2 tbsp tomato sauce and 1 tsp chilli sauce.
- Mix well-forming burger sauce.
spread a tbsp of prepared burger sauce on the bun. - Place a few slices of tomato, cucumber and onion slices and sprinkle salt.
- Layer with a cheese slice. Further place prepared patties and cover with another part of the bun. Finally, enjoy veggie burger.
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So that is going to wrap it up for this special food Step-by-Step Guide to Make Speedy Veg Burger ðŸ”. Thanks so much for your time. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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