Blue Cheese & Bacon Burger

Blue Cheese & Bacon Burger

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Blue Cheese & Bacon Burger. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Blue Cheese & Bacon Burger is one of the most well liked of current trending foods on earth. It is simple, it's fast, it tastes delicious. It's appreciated by millions daily. Blue Cheese & Bacon Burger is something that I have loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Blue Cheese & Bacon Burger, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Blue Cheese & Bacon Burger delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Blue Cheese & Bacon Burger is 1 person. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Blue Cheese & Bacon Burger estimated approx 30 minutes.

To begin with this recipe, we have to prepare a few ingredients. You can cook Blue Cheese & Bacon Burger using 9 ingredients and 5 steps. Here is how you cook it.

Get your BBQ out and whip up this leaner version of a classic burger

Ingredients and spices that need to be Take to make Blue Cheese & Bacon Burger:

  1. 300 g 5% lean beef mince
  2. 1 brioche burger bun
  3. 2 rashers smoked bacon
  4. 5 g iceberg lettuce
  5. 3 g mayonnaise
  6. 10 g blue cheese
  7. 5 g red onion chutney
  8. 2 tsp salt
  9. 2 tsp pepper

Instructions to make to make Blue Cheese & Bacon Burger

  1. Season your mince with salt & pepper and shape into patties
  2. Get them on the BBQ and cook for 25 minutes turning regularly, meanwhile cook your bacon until crisp for 20 minutes
  3. Toast your brioche
  4. Top your burgers with blue cheese and stack them on top of each other for 5 minutes until your cheese has melted
  5. Layer your burgers with brioche, mayo, lettuce, bacon, burger patties, and red onion chutney

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So that is going to wrap this up with this exceptional food Steps to Make Super Quick Homemade Blue Cheese & Bacon Burger. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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